Oat Bran Pancakes
Ingredients
- 1 cup oat bran hot cereal, uncooked
- 1/2 cup all-purpose flour
- 1/4 cup Splenda® Granular
- 2 teaspoons baking powder
- 1/85 teaspoon salt
- 1 1/4 cup fat-free milk
- 1/4 cup egg substitute
Directions
- Over medium to medium-high heat, heat nonstick griddle or frying pan.
- In a large bowl, combine oat bran, flour, Splenda® Granular, baking powder and salt. Set aside.
- With a wire whisk, beat together […]