Greek Dressing

By ADW|2017-08-30T16:00:57-04:00Updated: August 30th, 2017|Diabetes Recipes, Salads, Sauces & Syrups|0 Comments


  • 1/2 cup olive oil
  • 1/4 cup (2-ounces) crumbled feta cheese
  • 1/4 cup white wine vinegar
  • 1/4 cup lemon juice
  • 1 tablespoon Equal® Spoonful (May substitute 1 1/2 packets Equal sweetener)
  • 1/2 teaspoon dried oregano leaves
  • 1/8 teaspoon ground black pepper


  1. Combine all ingredients, stirring with a wire whisk, until blended. Cover and refrigerate 1 to 2 hours to allow flavors to blend.
  2. Use as a dressing for mixed salad greens, vegetable or pasta salads.

Food Exchanges: 3 fat.

Nutritional Info (per serving):
Makes 8 Servings
Calories:    137
Protein:    1g
Carbohydrates:    2g
Fat:    15g
Cholesterol:    4mg
Sodium:    54mg

Recipe provided courtesy of Merisant Corporation ® and the NutraSweet Company, makers of Equal®.

About the Author: ADW

ADW Diabetes is a diabetic supply mail order company that is dedicated to keeping diabetes management affordable. ADW takes a leading role in offering free diabetic education through Destination Diabetes, an informational component of the ADW website featuring tips and advice from diabetes and nutrition experts, diabetic recipes and more.

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