Pineapple Yogurt Dip
- 1 (8oz) package reduced-fat cream cheese, softened
- 1 (8oz) container fat-free plain yogurt
- 1 (8oz) can crushed pineapple, drained well
- 1/2 cup SPLENDA® No Calorie Sweetener, Granulated
- Process cream cheese, yogurt, pineapple, and SPLENDA® Granulated Sweetener in a food processor or blender until smooth, stopping to scrape down sides.
- Spoon into a serving dish.
- cover and chill. Serve with assorted fresh […]