Pineapple Yogurt Dip
A creamy pineapple fruit dip blended with cream cheese, yogurt, and sweetener, chilled until smooth and perfect for serving with fresh fruit.
Ingredients
Method
- Process cream cheese, yogurt, pineapple, and SPLENDA® Granulated Sweetener in a food processor or blender until smooth, stopping to scrape down sides.
- Spoon into a serving dish.
- cover and chill. Serve with assorted fresh fruit.
Notes
Food Exchanges: 1/2 Starch
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics.
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