Cooking with Marlene Koch

Super Bowl Chili

Makes servings.


Super Bowl Chili


1. Heat the oil in a large saucepan over medium-high heat. Add the onion and bell pepper and sauté for 3 to 4 minutes, or until slightly softened.
2. Add the garlic and meat and cook, turning to break up the meat, until it is browned.
3. Add the black beans, tomatoes, chili powder, cumin, red pepper flakes, molasses, vinegar, Worcestershire sauce, and liquid smoke. Stir well and simmer for 15 to 20 minutes.

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