Nov
22, 2009
Simple Bread Stuffing
Ingredients
- 1 low-sodium chicken bouillon cube
- 3/4 cup water
- 1/4 cup diced celery
- 1/4 cup diced onion
- 4 cups dry whole wheat bread cubes – Approximately 6 slices of whole wheat bread
- 1/2 teaspoon pultry seasoning
- 1/2 teaspoon dried sage
- 1/8 teaspoon pepper (optional)
Directions
- Pour water in a saucepan, bring water to boil and add bouillon cube. Stir until bouillon is dissolved.
- Add diced onion […]