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Pineapple Yogurt Dip

Pineapple Yogurt Dip

A creamy pineapple fruit dip blended with cream cheese, yogurt, and sweetener, chilled until smooth and perfect for serving with fresh fruit.
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings: 24
Course: Snack
Cuisine: American
Calories: 30
Ingredients Method Notes

Ingredients
  

  • 1 (8oz) package reduced-fat cream cheese, softened
  • 1 (8oz) container fat-free plain yogurt
  • 1 (8oz) can crushed pineapple, drained well
  • ½ cup SPLENDA® No Calorie Sweetener, Granulated

Method
 

  1. Process cream cheese, yogurt, pineapple, and SPLENDA® Granulated Sweetener in a food processor or blender until smooth, stopping to scrape down sides.
  2. Spoon into a serving dish.
  3. cover and chill. Serve with assorted fresh fruit.

Notes

Food Exchanges: 1/2 Starch
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics.