Curried Turkey and Apple Salad
A creamy curried turkey salad with crisp celery, sweet apple, and chopped apricots, tossed in a lightly sweet and tangy dressing for a flavorful, refreshing meal.
Ingredients
Method
- Place oil, curry powder and onion in a small saucepan. Heat on medium high heat.
- Simmer 1 to 2 minutes or until onions are tender. Add lemon juice, SPLENDA® Granulated Sweetener and salt and continue to simmer for 1 minute or until sauce begins to thicken. Remove from heat and cool.
- Add mayonnaise to cooled sauce. Stir well and set aside.
- Mix salad, celery, apple and roasted turkey breast in a large salad bowl.
- Toss with dressing until evenly coated. Garnish with a sprinkling of chopped apricots.
- Serve immediately.
Notes
Recipe courtesy of Splenda, Inc. Splenda® is a no-calorie sweetener made from sugar that is suitable for diabetics.
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