Cinnamon Glazed Apple Rings
Tender apple rings cooked until golden and glazed with apple juice, lemon, cinnamon, and brown sugar, then served warm for a sweet and comforting snack or dessert.
Ingredients
Method
- In a small mixing bowl, put the apple juice, lemon juice, and cinnamon and stir to combine.
- Melt the butter in a large skillet over medium heat. Add the apple rings and cook until golden, about 2 minutes per side. Pour the juice mixture over apples, then sprinkle with the brown sugar. Cover and cook until the apples are tender and glazed, about 5 minutes. Serve warm.
- Addition: Add a scoop of yogurt (frozen or otherwise) to add extra flavor!
Notes
Cinnamon Glazed Apple Rings are a fairly healthy snack and especially enjoyable for kids. The scoop of yogurt (frozen or otherwise) is a perfect topping to go on this delicious treat. Cinnamon Glazed Apple Rings with Yogurt topping is perfect for any season!
Contributed By: Celebrity Chef Charles Mattocks
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