Diabetes Diet and Nutrition

Mar 18, 2009

Are Comfort Foods Causing Discomfort?

By |2014-05-05T09:12:17-04:00Updated: March 18th, 2009|Diet & Nutrition, Newsletters|0 Comments

Creamy macaroni and cheese. Piping hot pizza. Warm chocolate chip cookies. Crunchy potato chips. Mmmmmm.

Now don’t go salivating, even though these are some of our favorite comfort foods. Although tasty and welcoming, these foods can cause high blood sugar, moodiness and fatigue, and can become an issue if we use these foods as a replacement for […]

Mar 16, 2009

Modify Your Foods

By |2014-03-20T13:38:24-04:00Updated: March 16th, 2009|Diet & Nutrition|0 Comments

“I can’t. I won’t. I shouldn’t. I want to.”

I often wonder what to say to my patients who have a legitimate story about why they won’t, can’t or shouldn’t follow health advice. One example was a man who was a holocaust survivor. When I was recommending to him to curtail his portions, he looked at me […]

Feb 25, 2009

Deliciously Heart Smart Ideas

By |2023-12-27T19:41:41-05:00Updated: February 25th, 2009|Diet & Nutrition, Newsletters|0 Comments

It’s time to love your heart with great tasting food! A healthy diet is always important for a healthy heart. However, for those at a greater risk for heart disease, like people with diabetes, the stakes are even higher. Fortunately, one of the most significant ways to reduce your risk for heart […]

Jan 21, 2009

Fabulous Fiber

By |2023-12-27T19:32:27-05:00Updated: January 21st, 2009|Diet & Nutrition, Newsletters|0 Comments

And the winner is – fiber! While it wholeheartedly deserves its reputation for its regulating abilities, did you know that keeping the GI system (digestive system) moving is only one of its fabulous attributes? The fact is research shows a diet high in fiber can help prevent not only weight gain, but heart disease, certain types […]

Jan 2, 2009

Foods and Wound Healing

By |2023-09-29T09:18:07-04:00Updated: January 2nd, 2009|Diet & Nutrition, Health & Wellness, Natural Remedies|0 Comments

People with diabetes do not heal as efficiently as people with normal blood sugar levels. Certain foods can also help keep your blood sugar optimal.

Protein helps to repair tissue:

  • Fish
  • Shellfish
  • Eggs (egg whites have protein and no cholesterol)
  • Cheese (low fat is better for your heart)
  • Poultry
  • Lean meat
  • Nut butters (peanut butter, almond butter, […]
Dec 23, 2008

The 3 D’s: Diabetes, Denial and Diet

By |2014-05-01T11:20:08-04:00Updated: December 23rd, 2008|Diet & Nutrition|0 Comments

My last patient of the week is one of my favorites. Even with her “diabetes denial issues”, she keeps her weekly appointments. After reviewing her blood work, I tried to convince her that she had diabetes, but she was unable to be persuaded! That was until I pointed out – a few times – that she […]

Dec 17, 2008

Holiday Gift Suggestions

By |2018-01-24T09:10:43-05:00Updated: December 17th, 2008|Diet & Nutrition, Newsletters|0 Comments

Holiday Gift Suggestions

I don’t know what’s on your holiday wish list, but I do know one thing that everyone wants, and that’s good health. Of course good health is not something you can give, or even buy, but there are lots of things you can give (or put on your own wish list), that can help […]

Dec 10, 2008

Healthier Holiday Tips

By |2014-05-01T11:29:23-04:00Updated: December 10th, 2008|Diet & Nutrition, Newsletters|0 Comments

The holiday season is upon us, and many of us are looking forward to the festivities that this time of the year brings. Holidays are often centered on food so it’s no surprise that people tend to gain weight at this time of year – in addition to having their blood sugar run higher than usual. […]

Nov 25, 2008

Thanksgiving Tips – The Healthy Holiday Meal

By |2018-03-16T10:19:37-04:00Updated: November 25th, 2008|Diet & Nutrition, Newsletters|0 Comments

The fact is the tradition of overindulging at Thanksgiving is as big as the meal itself! The traditional Thanksgiving meal has been estimated to contain more than a full day’s worth of calories with anywhere from 2,000 to 4,000 calories depending on what (and how much) fills your plate. It’s no wonder when creamy mashed potatoes […]

Oct 22, 2008

Sugar and Sugar Substitutes – Trick or Treat?

By |2017-01-10T11:06:41-05:00Updated: October 22nd, 2008|Diet & Nutrition, Newsletters|0 Comments

If you find the thought of having diabetes and eating sugar is just as frightening as ghosts and goblins, you’re not alone. One of the greatest myths about diabetes is that sugar is a forbidden food. The not-so-scary truth is that sugar, in moderation, can be included as part of a healthy diabetes diet. But with […]

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