Ingredients
- 1 quart low calorie cranberry juice
- 1 quart sugar-free ginger ale
Directions
- Mix together cranberry juice and ginger ale until thoroughly combined.
- Let punch chill in refrigerator for 1 to 2 hours or serve immediately.
Food exchanges: 1 serving is free.
| Nutritional Info (per serving): | |
|---|---|
| Makes 16 Servings | |
| Calories: | 15 |
| Carbohydrate: | 4g |
| Protein: | 0 |
| Fat: | 0 |
| Saturated Fat: | 0 |
| Cholesterol: | 0mg |
| Fiber: | 0 |
| Sodium: | 15mg |
| Potassium: | 19mg |
| Calcium: | 10mg |
South Dakota Department of Health – The mission of the South Dakota Department of Health is to prevent disease and promote health, ensure access to needed, high-quality health care, and to efficiently manage public health resources.
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