Easy Baked Stuffed Apples

By ADW|2017-01-06T10:20:19-05:00Updated: November 8th, 2009|Desserts, Diabetes Recipes, Fruit|0 Comments


  • 4 small apples
  • 1 tsp butter or margarine
  • 2 tbsp Equal Spoonful
  • 1/3 tsp ground cinnamon
  • 1/2 tsp lemon juice
  • 2 tbsp finely chopped dates


  • Remove apple cores leaving 1/2″ at the bottom of each apple and prick skins with fork. Set aside.
  • In a small shallow microwavable casserole dish, melt margarine.
  • In a medium sized bowl, mix Eual, cinnamon, lemon juice and dates.
  • Spoon date mixture into apple centers and place apples in casserole dish.
  • Cover dish and microwave at High for 4-6 minutes or until apples are tender.
  • Let apples stand for a few minutes and spoon liquid back into apples before serving.

Recipe courtesy of Merisant Corporation and the NutraSweet Company, makers of Equal.

Nutritional Info (per serving):
Makes 4 Servings
Calories:    90
Protein:    0.4g
Fat    0.3g
Carbohydrates:    21.4g

About the Author: ADW

ADW Diabetes is a diabetic supply mail order company that is dedicated to keeping diabetes management affordable. ADW takes a leading role in offering free diabetic education through Destination Diabetes, an informational component of the ADW website featuring tips and advice from diabetes and nutrition experts, diabetic recipes and more.

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