Brown Rice Casserole
Brown Rice Casserole is a family favorite especially for Thanksgiving. It is a great alternative to fatty, high carb side dishes. […]
Nov
11, 2012
Nov
10, 2012
Green Beans and Mushrooms
Green Beans and Mushrooms is a delicious side dish that can be served with any main course meal, but is especially good when served as part of a Thanksgiving meal. This dish Serves 4.
Ingredients:
- 1 pound of fresh green beans
- 8 ounces of mushrooms
- 1 […]
Nov
9, 2012
Pumpkin Mousse
Pumpkin Mousse Recipe is a great addition to the traditionally calorie laden pumpkin pie. This delicious no-bake pumpkin mousse recipe is quick and easy to make. […]
Nov
2, 2012
Halloween Pet Costume Contest 2012
Thank you to all of the pet owners that submitted pictures of their pets for our 1st ever Halloween Pet Costume Contest. The pictures have entertained our team for the last few weeks and we have made […]
Oct
24, 2012
Buckwheat with Lemon and Herbs
Buckwheat with Lemon and Herbs is a phenomenal dish involving buckwheat seeds. This recipe is great for a low calorie, tasty side dish or main course that you can serve with almost anything. […]
Oct
23, 2012
Middle Eastern Lentils and Spinach
Middle Eastern Lentils and Spinach is a delicious dish used as a side for any main course meal. This recipe is quick, easy and best of all, healthy! Middle Eastern Lentils and Spinach Serves 5. […]
Oct
22, 2012
Chickpea, Tomato and Cilantro Salad with Peanuts
Chickpea, Tomato and Cilantro Salad with Peanuts is a quick, easy and tasty salad that serves up to 3 people. This dish goes well by itself or with your choice of fish or chicken. […]
Oct
21, 2012
Like Home Spinach Curry
Like Home Spinach Curry is a delicious home made recipe that is easy to make. Unlike some other curries this curry features spinach as its main ingredient. Like Home Spinach Curry Serves 2-5.
Ingredients:
- 1 onion
- 1-tablespoon olive oil
- 2 garlic cloves, crushed
[…]
Oct
20, 2012
Tasty Oven-Baked Ratatouille
Do you like your ratatouille crunchy or soft? This tasty oven-baked ratatouille recipe takes the best from both worlds. The oven-baked version allows for soft vegetables at the bottom and crunchy edges. This recipe goes great by itself or served with a main course. Tasty oven-baked Ratatouille Serves up to 5
Ingredients:
- 1 large […]
Oct
13, 2012
Talking Sugar VS Added Sugar with Nutritionist and Diabetes Expert Samantha Heller
ADW Diabetes recently had the opportunity to speak with talk show host and registered dietician Samantha Heller, MS, RD, CDN. […]