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Cran-Raspberry Tea

Cran-Raspberry Tea

A refreshing iced tea blended with cranberry juice and served over ice for a cool, fruity drink that’s simple and easy to make.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2
Course: Drinks
Cuisine: American
Calories: 25
Ingredients Method Notes

Ingredients
  

  • 2 raspberry tea bags
  • 1 ½ cups boiling water
  • 1 cup low-calorie cranberry juice cocktail

Method
 

  1. Pour boiling water over tea bags, steep for 5 minutes. Remove and discard tea bags, let cool.
  2. Stir in cranberry juice.
  3. Serve over ice.

Notes

Food exchanges: 1/2 Fruit.
South Dakota Department of Health – The mission of the South Dakota Department of Health is to prevent disease and promote health, ensure access to needed, high-quality health care, and to efficiently manage public health resources.