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Applesauce with Frozen Yogurt

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  • Applesauce with Frozen Yogurt

    I only make this dessert because I can throw it into a slow cooker and forget about it until evening when the smell of the apples can make you giddy. I would have this every night if I could. It's yummy!


    Applesauce with Frozen Yogurt
    (makes 6 servings)

    2 pounds Granny Smith apples, cored and cut into 1/2-inch thick slices
    1/4 cup sugar
    1/2 teaspoon ground cinnamon
    2 tablespoons fresh lemon juice
    6 1/4-cup scoops fat-free, no-sugar-added vanilla frozen yogurt
    grated nutmeg

    Lay apple slices in a 3-quart or larger crockery slow cooker. Combine sugar and cinnamon. Sprinkle over apples and drizzle with lemon juice.
    Cover and cook on low for 6 1/2 to 8 hours.
    To serve, spoon hot apples into 6 dessert dishes. Top each with a scoop of frozen yogurt. Lightly sprinkle with nutmeg and serve.
    Per serving: 159 calories
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