3 ½ pounds tart cooking apples (about 8 large), peeled, cored and chopped
½ cup water
1 cup Equal® Spoonful*
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon salt
* May substitute 24 packets Equal sweetener
Nutritional Info (per serving):
Diabetic Exchange: 1 ½ Fruit
Note: Amount of Equal® may vary depending on tartness of apples.
This recipe combines two favorites - apples and rhubarb. Sweetened with Equal, you can add that optional frozen yogurt or ice cream topping.