Hot Spiced Tomato Juice

Makes 12 servings.


1 46-ounce can low-sodium tomato juice
2 teaspoons Worcestershire sauce
¼ teaspoon garlic powder
¼ teaspoon sweet basil
¼ teaspoon oregano
3 drops Tabasco sauce

Hot Spiced Tomato Juice


1. Put all ingredients in a large saucepan. Bring to a boil over low heat. Pour the hot juice into mugs.

Nutritional Info (per serving):

Calories 20
Carbohydrate 5g
Protein 1g
Fat 0
Saturated Fat 0
Cholesterol 0
Fiber 1g
Sodium 21mg
Potassium 249mg
Calcium 12mg

Diabetic Exchanges: 1 serving is free

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