Cooking with Marlene Koch

Frozen Orange Yogurt

Makes servings.


Frozen Orange Yogurt


1. In a small saucepan combine gelatin and water; let stand 5 minutes to soften. Heat and stir until gelatin dissolves. Cool. In a large bowl combine orange juice concentrate, yogurt, Equal® sweetener and vanilla; stir in gelatin mixture.
2. Pour into a 4-quart ice cream freezer; freeze according to manufacturer's directions.

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