Cooking with Marlene Koch

Fresh Tomato Herb Spaghetti Sauce

Makes servings.


Fresh Tomato Herb Spaghetti Sauce


1. Combine all ingredients, except feta cheese. Let stand at room temperature about 30 minutes to allow flavors to blend. If making ahead, store, covered, in refrigerator until ready to use.
2. Just before serving, stir in feta cheese. Toss with hot cooked pasta or use on toasted Italian bread for bruschetta.

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