Cooking with Marlene Koch

Easy Pear Crisp

Makes servings.


Easy Pear Crisp


1. Preheat oven to 350°F. Spray an 8x8 inch baking dish with cooking spray. Set aside.
2. Place all topping ingredients in the bowl of a food processor. Blend until crumbly. Set aside
3. Toss together all filling ingredients. Place in prepared baking pan. Cover with topping.
4. Bake in preheated oven 40-45 minutes or until bubbling around the edges.

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